Author:
Silvério Marcelo,Del-Vechio-Vieira Glauciemar,Pinto Míriam,Alves Maria,Sousa Orlando
Subject
Chemistry (miscellaneous),Analytical Chemistry,Organic Chemistry,Physical and Theoretical Chemistry,Molecular Medicine,Drug Discovery,Pharmaceutical Science
Reference46 articles.
1. Essential oils: their antibacterial properties and potential applications in foods—a review
2. Biosynthesis of plant volatiles: Nature’s diversity and ingenuity;Pichersky;Science,2006
3. Antibacterial and Antioxidant Activity and Essential Oil Composition of Grammosciadium scabridum Boiss from Iran;Sonboli;Z. Naturforsch. C,2005
4. Chemical composition and antimicrobial activity of the essential oils of Ageratum fastigiatum (Asteraceae);Del-Vechio-Vieira;Rec. Nat. Prod.,2009
5. Chemical composition and antibacterial activity of the essential oil of Lippia multiflora Moldenke from Nigeria;Owolabi;Rec. Nat. Prod.,2009
Cited by
37 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献