Effects of Polysaccharides from Platycodon grandiflorum on Immunity-Enhancing Activity In Vitro-Reference-Cited by-同舟云学术

Effects of Polysaccharides from Platycodon grandiflorum on Immunity-Enhancing Activity In Vitro

Published:2017-11-07 Issue:11 Volume:22 Page:1918
ISSN:1420-3049
Container-title:Molecules
language:en
Short-container-title:Molecules

Author:

Zhao Xiaona,Wang Yuge,Yan Peng,Cheng Guodong,Wang Cheng,Geng Na,Wang Xuepeng,Liu Jianzhu

Publisher

MDPI AG

Subject

Chemistry (miscellaneous),Analytical Chemistry,Organic Chemistry,Physical and Theoretical Chemistry,Molecular Medicine,Drug Discovery,Pharmaceutical Science

Link

http://www.mdpi.com/1420-3049/22/11/1918/pdf

Reference25 articles.

1. Evaluation of anticoagulant activity of two algal polysaccharides

2. Potential Use of Polysaccharides from the Brown Alga Undaria pinnatifida as Anticoagulants

3. Adjuvant activity of Chinese herbal polysaccharides in inactivated veterinary rabies vaccines

4. Effects of Taishan Robinia pseudoacacia Polysaccharides on immune function in chickens

5. Effect of Astragalus polysaccharide and its sulfated derivative on growth performance and immune condition of lipopolysaccharide-treated broilers

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