Inclusions of Pesticides by β-Cyclodextrin in Solution and Solid State: Chlorpropham, Monuron, and Propanil

Author:

Dragone Martina1ORCID,Shitaye Getasew12,D’Abrosca Gianluca1ORCID,Russo Luigi1ORCID,Fattorusso Roberto1,Isernia Carla1ORCID,Malgieri Gaetano1ORCID,Iacovino Rosa1

Affiliation:

1. Department of Environmental, Biological and Pharmaceutical Sciences and Technologies, University of Campania “Luigi Vanvitelli”, Via Antonio Vivaldi 43, 81100 Caserta, Italy

2. Department of Biomedical Sciences, School of Medical Sciences, Bahir Dar University, Bahir Dar 6000, Ethiopia

Abstract

Persistence and degradation are important factors in determining the safe use of such synthetic products, and numerous studies have been addressed to develop pesticide remediation methods aimed at ameliorating these features. In this frame, the use of different cyclodextrins (CDs) molecules has attracted considerable attention due to their well-known non-toxic nature, limited environmental impact, and capability to reduce the environmental and health risks of pesticides. CDs appear to be a valuable tool for the elimination of pesticides from polluted areas as well as for better pesticide formulations that positively influence their hydrolysis or degradation. The present work investigates the interaction between β-cyclodextrins and three commonly used pesticides (i.e., chlorpropham, monuron, and propanil) both in solution and in the solid state by means of UV-Vis, FT-IR, and X-ray powder diffractometry. We show that such interactions result in all three cases in the formation of inclusion complexes with a 1:1 stoichiometry and binding constants (Kb) of 369.9 M−1 for chlorpropham, 292.3 M−1 for monuron, and 298.3 M−1 for propanil. We also report the energy-minimized structures in silico for each complex. Our data expand and complement the available literature data in indicating CDs as a low-cost and very effective tool capable of modulating the properties that determine the environmental fate of pesticides.

Funder

“Programma Valere” 2018 of the University of Campania

Publisher

MDPI AG

Subject

Chemistry (miscellaneous),Analytical Chemistry,Organic Chemistry,Physical and Theoretical Chemistry,Molecular Medicine,Drug Discovery,Pharmaceutical Science

Reference60 articles.

1. Khan, M.S., and Rahman, M.S. (2017). Pesticide Residue in Foods, Springer.

2. Alengebawy, A., Abdelkhalek, S.T., Qureshi, S.R., and Wang, M.Q. (2021). Heavy Metals and Pesticides Toxicity in Agricultural Soil and Plants: Ecological Risks and Human Health Implications. Toxics, 9.

3. A review of environmental and health effects of organochlorine pesticide residues in Africa;Taiwo;Chemosphere,2019

4. Ali, S., Ullah, M.I., Sajjad, A., Shakeel, Q., and Hussain, A. (2021). Sustainable Agriculture Reviews 48: Pesticide Occurrence, Analysis and Remediation, Vol. 2: Analysis, Springer.

5. Debnath, M., and Khan, M.S. (2017). Pesticide Residue in Foods, Springer.

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