Evidence on the Preventive Effects of the Postbiotic Derived from Cow’s Milk Fermentation with Lacticaseibacillus paracasei CBA L74 against Pediatric Gastrointestinal Infections

Author:

Oglio Franca,Bruno Cristina,Coppola Serena,De Michele Roberta,Masino AntonioORCID,Carucci LauraORCID

Abstract

Postbiotics are commonly defined as preparations of inanimate probiotics and/or their cellular components and/or their metabolites/end products that confer health benefits on the host. They have been suggested as a promising strategy to limit infectious diseases. Emerging evidence support the efficacy of the postbiotic derived from cow’s milk fermentation with the probiotic Lacticaseibacillus paracasei CBAL74 (FM-CBAL74) in preventing pediatric infectious diseases. We aimed at reviewing the evidence available.

Funder

Department of Translational Medical Science of the University of Naples

Publisher

MDPI AG

Subject

Virology,Microbiology (medical),Microbiology

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