Simply Versatile: The Use of Peribacillus simplex in Sustainable Agriculture

Author:

Manetsberger Julia1ORCID,Caballero Gómez Natacha1ORCID,Soria-Rodríguez Carlos2ORCID,Benomar Nabil1,Abriouel Hikmate1ORCID

Affiliation:

1. Area of Microbiology, Department of Health Sciences, Faculty of Experimental Sciences, University of Jaén, 23071 Jaén, Spain

2. Area of Public International Law and International Relations, Department of Public and European Common Law, University of Jaén, 23071 Jaén, Spain

Abstract

Peribacillus simplex is a Gram-positive, spore-forming bacterium derived from a vast range of different origins. Notably, it is part of the plant-growth-promoting rhizobacterial community of many crops. Although members of the Bacillaceae family have been widely used in agriculture, P. simplex has, so far, remained in the shadow of its more famous relatives, e.g., Bacillus subtilis or Bacillus thuringiensis. Recent studies have, however, started to uncover the bacterium’s highly promising and versatile properties, in particular in agricultural and environmental applications. Hence, here, we review the plant-growth-promoting features of P. simplex, as well as its biocontrol activity against a variety of detrimental plant pests in different crops. We further highlight the bacterium’s potential as a bioremediation agent for environmental contaminants, such as metals, pesticide residues, or (crude) oil. Finally, we examine the recent developments in the European regulatory landscape to facilitate the use of microorganisms in plant protection products. Undoubtedly, further studies on P. simplex will reveal additional benefits for agricultural and environmentally friendly applications.

Funder

European Union’s Horizon 2020 research and innovation program

Publisher

MDPI AG

Subject

Virology,Microbiology (medical),Microbiology

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