Abstract
In the context of the current energy crisis, pig sludge may be a more accessible fertilizer resource for different categories of farmers and agro-ecosystems, in order to support soil fertility and agricultural production. The present study presents results regarding the influence of pig sludge on soil quality and the spatial and temporal variability of a pasture agro-ecosystem, in the area of Ciacova locality, Timiș County, Romania. The pig sludge was fermented for a period of 6 months in fermentation tanks and was applied at a rate of 80 m3 ha−1 y−1 between 2013 and 2019, on two pasture plots (P808, P816). In the study period (2013–2019), the agrochemical indices studied presented the values: pH = 5.90 ± 0.09 (P816-6-13) and pH = 6.90 ± 0.06 (P808-7-18); P = 10.20 ± 2.26 ppm (P808-4-13) and P = 69.10 ± 3.04 ppm (P808-5-19); K = 176.00 ± 7.44 ppm (P816-4-13) and K = 429.00 ± 7.33 ppm (P816-3-19); NI = 2.45% ± 0.08% (P816-6-13) and NI = 3.87% ± 0.06% (P816-6-19). The variability of the land, i.e., the pasture category, evaluated based on the NDVI index (seven NDVI classes were generated, C1 to C7) decreased under the influence of pig sludge, the values of the variation coefficients being CVNDVI = 17.5098 in 2019 compared to CVNDVI = 41.5402 in 2013 for P808 and CVNDVI = 32.0685 in 2019, compared to CVNDVI = 52.2031 in 2013 for P816. It was found that the land area decreased (2019 compared to 2013) from classes C1 to C4 NDVI (low NDVI values, NDVI < 0.5) and the area increased within classes C6 and C7 NDVI (high NDVI values, NDVI > 0.5).
Subject
Agronomy and Crop Science
Cited by
3 articles.
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