Assessing the Effectiveness of Vermi-Liquids as a Sustainable Alternative to Inorganic Nutrient Solutions in Hydroponic Agriculture: A Study on Diplotaxis muralis

Abstract

Organic products are gaining popularity due to their positive impact on human health and the environment. While hydroponics is commonly used in vegetable production, it relies on mineral fertilizers derived from limited and non-renewable resources. As a result, farmers are actively seeking sustainable farming solutions. This study comprehensively evaluated the effectiveness of vermi-liquids (organic nutrient solutions) as a replacement for conventional inorganic nutrient solutions in promoting growth and nutrient acquisition in Diplotaxis muralis plants in a controlled environment. The results showed that plant biomass and SPAD values of D. muralis grown in Hoagland solution and enhanced vermitea (vermitea having relatively low pH and high EC) were higher compared to standard vermitea (high pH and low EC). The findings also revealed improved nutrient assimilation of phosphorus, potassium, calcium, iron, manganese, copper, and zinc in the enhanced vermitea plants. The heavy metal contents in D. muralis leaves were evaluated, too, and they were found to fall significantly below the safe threshold, rendering them safe for human consumption. However, the standard vermitea, with its high pH and low EC, performed poorly as a hydroponic solution. This research suggests that enhanced vermitea can completely replace chemical nutrient solutions in hydroponic agriculture. This substitution could lead to reduced production costs and improved product quality.