A Best-Bet System of Rice Intensification for Sustainable Rice (Oryza sativa L.) Production in Northwestern Nigeria

Author:

Siéwé François1ORCID,Egwuma Henry1ORCID,Sanni Adunni1,Ahmed Ben1,Abu Sunday T.2,Nwahia Cordelia O.3ORCID,Fani Djomo Choumbou Raoul4ORCID,Abdulkadir Aisha2ORCID,Ogunsola Elijah O.2

Affiliation:

1. Department of Agricultural Economics, Ahmadu Bello University, Zaria 810211, Nigeria

2. Department of Soil Science, Ahmadu Bello University, Zaria 810211, Nigeria

3. Nigerian Stored Products Research Institute, Port Harcourt 500001, Nigeria

4. Department of Agricultural Economics and Agribusiness, University of Buea, Buea P.O. Box 63, Cameroon

Abstract

System of Rice Intensification (SRI) practices are expected to be used in location-specific ways and thus will vary somewhat across countries and regions. This study undertook to identify a ‘best-bet’ version of SRI for conditions in northwestern Nigeria, considering what is feasible for farmer use. Two years of experimental data from 260 farmer-managed rice plots evaluating four of the SRI practices in Zamfara State were analyzed. The variables evaluated were seedling age at transplanting, plant density, irrigation schedule, and fertilizer application. Farm budget analysis showed that the best-bet SRI practices most productive given the natural environment and farming system were transplanting 11-day-old seedlings at 25 cm × 25 cm spacing, with alternate wetting-and-drying of fields, as well as providing full compost plus some inorganic fertilization. Net economic returns were found to be highest with best-bet SRI practices and ranged from USD 1450–2120 ha−1. While rice production was profitable under both SRI and more conventional management, the return on investment was at least 40% higher with SRI practices than with the other practices evaluated. Based on our data and analysis, we recommend that the Nigerian government and its development partners prioritize and expand the testing and promotion of SRI in the northwest and other regions of the country. This initiative can significantly enhance farmers’ incomes and, ultimately, bolster food security.

Funder

World Bank TRIMING Project on Testing and Promoting the System of Rice Intensification

Publisher

MDPI AG

Subject

Agronomy and Crop Science

Reference27 articles.

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2. Analysis of rice production and consumption trends in Nigeria;Udemezue;J. Plant Sci. Crop Protect.,2018

3. FAO (2022). Cereal Supply and Demand Balances for Sub-Saharan African Countries—Situation as of February 2022, UN Food and Agriculture Organization. Available online: http://www.fao.org/3/ca8841en/ca8841en.pdf.

4. Kamai, N., Omoigui, L.O., Kamara, A.Y., and Ekeleme, F. (2020). Guide to Rice Production in Northern Nigeria, International Institute of Tropical Agriculture.

5. Chiaka, J.C., Zhen, L., and Xiao, Y. (2022). Changing food consumption patterns and land requirements for food in the six geopolitical zones in Nigeria. Foods, 11.

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