Evaluation of the Effectiveness of Loose and Compressed Wood Chip Mulch in Field-Grown Blueberries—A Preliminary Study

Author:

Appiah Kwame Sarpong12ORCID,Onwona-Agyeman Siaw3,Omari Richard Ansong45,Horiuchi Naomi3,Sarkodee-Addo Elsie6ORCID,Sabi Edward Benjamin7,Fujii Yoshiharu2ORCID

Affiliation:

1. Department of Crop Science, College of Basic and Applied Sciences (CBAS), University of Ghana, Legon, Accra P.O. Box LG 44, Ghana

2. United Graduate School of Agriculture, Tokyo University of Agriculture and Technology, Fuchu, Tokyo 183-8509, Japan

3. Institute of Agriculture, Tokyo University of Agriculture and Technology, Fuchu, Tokyo 183-8509, Japan

4. Leibniz Centre for Agricultural Landscape Research, Institute of Land Use Systems, Eberswalder Str. 84, 15374 Muencheberg, Germany

5. Institute of Agriculture and Horticulture, Faculty of Life Science, Humboldt-University of Berlin, Albrecht-Thaer-Weg 5, 14195 Berlin, Germany

6. Japan International Research Center for Agricultural Sciences, 1-1 Owashi, Tsukuba, Ibaraki 305-8686, Japan

7. Department of Agricultural Engineering, College of Basic and Applied Sciences (CBAS), University of Ghana, Accra P.O. Box LG 75, Ghana

Abstract

Blueberry production in the field faces several challenges, including competition from weeds and soil suitability. Different mulch types are widely used in blueberry cultivation to control weeds, conserve moisture, and mitigate soil erosion. However, the comparative effects of loose and compressed wood chips on fruit quality and weed control in blueberry production systems have not been studied. Many farmers use expensive imported peat moss as soil covers, while others apply organic mulches such as chips or chaff, which can be easily washed away by runoff. This study aimed to evaluate the effects of compressed mulching boards (MB) fabricated without the use of chemical adhesives using pressurized steam and compression technologies in blueberry cultivation. During the two growing seasons, the effectiveness of compressed MB on soil moisture retention, fruit quality, and weed biomass was compared to that of wood chip (WC) and control treatments in a blueberry field. Although a significant difference was observed in the fruit fresh weight, no significant differences were observed in the other fruit growth parameters for all the treatments. Generally, the compressed MB significantly improved soil moisture retention capacity compared to WC and control during the two-year study. The compressed MB showed effective weed suppression ability by significantly reducing the weed biomass at all sampling times.

Funder

Research on Agriculture and Food Science

JST CREST

Publisher

MDPI AG

Subject

Agronomy and Crop Science

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