Biopriming with Bacillus subtilis Enhanced the Sulphur Use Efficiency of Indian Mustard under Graded Levels of Sulphur Fertilization
Author:
Singh Sonam1ORCID, Sarkar Deepranjan2ORCID, Rakesh S.3ORCID, Singh Rajesh Kumar4, Rakshit Amitava1ORCID
Affiliation:
1. Department of Soil Science and Agricultural Chemistry, Institute of Agricultural Sciences, Banaras Hindu University, Varanasi 221005, India 2. Department of Agriculture, Integral Institute of Agricultural Science and Technology, Integral University, Lucknow 226026, India 3. Department of Soil Science and Agricultural Chemistry, Uttar Banga Krishi Viswavidyalaya, Pundibari, Cooch Behar 736165, India 4. Department of Agronomy, Institute of Agricultural Sciences, Banaras Hindu University, Varanasi 221005, India
Abstract
This study investigated the effect of bioinoculants (Bacillus subtilis and Pseudomonas fluorescens) as biopriming agents under varied sulphur (S) fertilizer levels (0, 20, 30, and 40 kg S ha−1) to enhance sulphur use efficiency (SUE) in Indian mustard. The experiment was conducted during the 2018–19 and 2019–20 winter seasons at the research farm of the Institute of Agricultural Sciences, Banaras Hindu University, Varanasi (25°26′ N, 82°99′ E). A randomized block design was employed to assess the combined effect of biopriming and S fertilization on the partitioning of S in different parts of mustard plants, S uptake, SUE, and soil urease, dehydrogenase, alkaline phosphatase, and arylsulphatase activity. Results showed that the application of S fertilizers along with biopriming significantly increased the S content, uptake, and SUE by plants and enzymes involved in the S mineralization process. Application of 40 kg S ha−1 + B. subtilis resulted in the highest S content in the root (0.12%), stover (0.30%), and seed (0.67%), and the highest total S uptake (2.97 g m−2 in the first year and 3.37 g m−2 in the second year), agronomic use efficiency (8.80 g g−1), apparent S recovery (22.37%), urease activity (156.68 µg NH4+ g−1 hr−1), dehydrogenase activity (42.80 µg TPF g−1 24 hr−1), and arylsulphatase activity (39.94 µg pNP g−1 hr−1). However, the highest alkaline phosphatase activity (129.17 µg pNP g−1 hr−1) was found in the treatment that received 40 kg S ha−1 + P. fluorescens. Further, the different indices of SUE revealed that the effect of biopriming was more prominent in apparent recovery efficiency than agronomic SUE and physiological SUE. Conclusively, the present study demonstrated that seed biopriming with B. subtilis along with S fertilization is more rewarding and can promote sustainable production of Indian mustard.
Subject
Agronomy and Crop Science
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