Brewer’s Spent Grain with Yeast Amendment Shows Potential for Anaerobic Soil Disinfestation of Weeds and Pythium irregulare

Abstract

Anaerobic soil disinfestation (ASD) is a promising alternative to chemical fumigation for controlling soilborne plant pathogens and weeds. This study investigated the impact of brewer’s spent grain (BSG), a locally available carbon source, on various weed species and the oomycete pathogen Pythium irregulare in ASD. Two greenhouse studies were conducted using BSG and yeast at full and reduced rates in a completely randomized design with four replicates and two runs per study. In both studies, ASD treatments significantly decreased the seed viability of all weed species and the Pythium irregulare inoculum, while promoting higher cumulative anaerobicity compared to the non-treated control. The addition of yeast had a notable effect when combined with BSG but not with rice bran. When used in reduced carbon rates, yeast supplementation enhanced the efficacy of BSG, providing comparable control to the full rate for most weed species, including redroot pigweed, white clover, and yellow nutsedge. Interestingly, no ASD treatment affected the soil temperature. Furthermore, BSG treatments caused higher concentrations of volatile fatty acids compared to ASD with rice bran and the non-treated control. This finding suggests that the inclusion of yeast in ASD shows potential for reducing the carbon input required for effective soil disinfestation.