Effect of Nitrification Inhibitors on N2O Emissions after Cattle Slurry Application

Abstract

Cattle slurry injection (INJ) has shown to be an efficient measure to reduce ammonia (NH3) losses from soils but it might also significantly increase nitrous oxide (N2O) emissions, which can dominate the total greenhouse gas (GHG) release in silage maize production (Zea mays L.). Nitrification inhibitors (NIs) are known for their potential to mitigate N2O. Therefore, we tested the effect of NIs added to cattle slurry before INJ on N2O fluxes from a Haplic Luvisol under silage maize in southwest Germany. We determined N2O fluxes at least weekly, with the closed chamber method over two full years. NIs differ in their chemical and physical behavior and we therefore tested a range of commercially available NIs: 3,4-dimethylpyrazole phosphate, 3,4-dimethylpyrazol succinic acid, a mixture of both, nitrapyrin, dicyandiamide, and 1,2,4 triazol and 3-methylpyrazol. Although not significant, INJ treatments with NI showed lower mean annual N2O emissions than the INJ treatment without NI in the 1st year. The emission reduction by NI of 46% in the 2nd year was statistically significant. In both years, we did not find any difference in N2O release, crop yield, or nitrogen removal between the different NI treatments. In the 1st year, which was extraordinary dry and warm, emission factors (EFs) for all INJ treatments were 4 to 8-fold higher than default EF from the IPCC. Even in the 2nd year, only three NI treatments reached EFs within the range provided by the IPCC. Direct N2O accounted for between 81 and 91% of the total GHG emission. Area- and yield-related GHG emission of the broadcast application with subsequent incorporation was in both years in the statistical class with lowest emission. In contrast, INJ with NIs showed similar GHG emissions in only one year, and consequently, incorporation was found to be the optimum management practice for livestock farmers in our study region.