The Effects of Leguminous Living Mulch Intercropping and Its Growth Management on Organic Cabbage Yield and Biological Nitrogen Fixation

Abstract

In organic horticulture, living mulches (LM) are used for weed suppression and erosion prevention. In addition, leguminous LM can contribute to higher nitrogen (N) import into vegetable cultivation systems via biological N2 fixation (BNF). In order to investigate the effect of LM systems, a two- as well as three-year field experiment was conducted between 2019 and 2021 at two locations in Southwest Germany. White cabbage was intercropped with two different clover varieties (Trifolium repens cv. ‘Rivendel’, with regular growth and T.repens cv. ‘Pipolina’, a micro clover) and perennial ryegrass (Lolium perenne cv. ‘Premium’). Bare soil (with spontaneous vegetation) without intercropping was the control treatment. The second factor was the growth management of the LM: incorporation by rototilling before planting the cabbage, intercropping with the cabbage and no LM growth management, and intercropping with mulching of the LM during the cabbage growing. The results show that rototilling LM before planting the cabbage did not lead to higher weight of cabbage residues or differences in total head yield among the treatments for growth management. Intercropping without further LM growth management did not result in a reduced total head yield of cabbage compared to mulching. The micro clover ‘Pipolina’ showed no reduced competition with cabbage compared to the regular-growing white clover ‘Rivendel’. Therefore, we conclude that leguminous LM systems, regardless of growth management, can achieve high yields with sufficient irrigation and additional fertilization while increasing the inputs of N via BNF into the entire cropping system.