The Effects of Climate Change on Heading Type Chinese Cabbage (Brassica rapa L. ssp. Pekinensis) Economic Production in South Korea

Author:

Kim SuminORCID,Rho Ho Young,Kim SojungORCID

Abstract

Since Chinese cabbage is consumed fresh, its wholesale price varies with the total amount supplied on the market. However, in these days, climate variability presents a large threat to sustainable Chinese cabbage production in South Korea. To manage Chinese cabbage production well under unexpected weather conditions, it is important to study the impacts of climate variability on Chinese cabbage economic yields in South Korea. In this study, 2-year field trials were conducted in multiple locations across seven provinces in South Korea. The collected morphological data from 24 different varieties were used to develop a yield prediction model using a machine learning technique. Three Chinese cabbage groups were carried out through the clustering analysis, and a yield model was developed for each cluster group. The developed model was used to predict the cabbage economic yields under different combinations of climate change and cropping management plans. According to simulation results, Group 1 had the shortest growing degree days and produced higher yields than the other two groups. However, the overproduction of Group 1 led to a price reduction in the market of (USD(0.04–0.08) per kg), which suggested that producing Group 2 of (USD(0.31–0.96) per kg) is more beneficial to farmers. Based on the production results of the groups, their revenue varied by location and cropping management. The results of this study provide farmers with a better understanding of the relationship between production and economic benefits in future climate change scenarios.

Funder

National Research Foundation of Korea (NRF) grant

Publisher

MDPI AG

Subject

Agronomy and Crop Science

Reference48 articles.

1. Kim, S.W., Rho, H.Y., Lim, H.B., Choi, S.W., Han, E.S., Lee, D.K., Chae, J.H., and Kim, S.Y. (2017). Agricultural Demand 2017, I—Supply and Demand of the Leafy and Root Vegetables, Korea Rural Economic Institute. Korea Rural Economic Institute Research Report.

2. FAO (Food and Agriculture Organization of the United Nations) (2022, July 18). Crops and Livestock Products: Production Quantities of Cabbage and Other Brassicas by Country. Available online: https://www.fao.org/faostat/en/#data/QCL/visualize.

3. Growth, photosynthesis and chlorophyll fluorescence of chinese cabbage in response to high temperature;Oh;Kor. J. Hortic. Sci. Technol.,2014

4. Glutamic acid foliar application enhances antioxidant enzyme activities in kimchi cabbages leaves treated with low air temperature;Lee;Hortic. Sci. Technol.,2017

5. Exogenous nitric oxide improves chilling tolerance of Chinese cabbage seedlings by affecting antioxidant enzymes in leaves;Fan;Hort. Environ. Biotechnol.,2014

Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号  京ICP备18003416号-3