Effects of Inequality of Access to Irrigation and Water Productivity on Paddy Yield in Nigeria

Author:

Wudil Abdulazeez Hudu12ORCID,Ali Asghar2,Usman Muhammad3,Radulescu Magdalena45,Sass Roman6,Prus Piotr7ORCID,Musa Salihu1

Affiliation:

1. Department of Agricultural Economics and Extension, Faculty of Agriculture, Federal University Dutse, Dutse 720223, Nigeria

2. Institute of Agricultural and Resource Economics, University of Agriculture, Faisalabad 38000, Pakistan

3. Faisalabad Business School, National Textile University, Faisalabad 37610, Pakistan

4. Department of Finance, Accounting and Economics, University of Pitesti, Targu din Vale, No. 1, 110040 Pitesti, Romania

5. Institute for Doctoral and Post-Doctoral Studies, University “Lucian Blaga”, Bd. Victoriei, No. 10, 550024 Sibiu, Romania

6. Institute of Economic Sciences, Kujawy and Pomorze University in Bydgoszcz, Toruńska 55/57, 85-023 Bydgoszcz, Poland

7. Department of Agronomy, Faculty of Agriculture and Biotechnology, Bydgoszcz University of Science and Technology, Al. Prof. S. Kaliskiego 7, 85-796 Bydgoszcz, Poland

Abstract

This study assessed the equity in irrigation water uses and its impacts on paddy yield and water productivity among rice farmers in the Kano River Irrigation Project. Two hundred and twenty-five (225) respondents were used for the data collection from January to June 2021. The data were analyzed using the Kruskal Walli’s test, Tukey kramer post-Hoc test, physical water productivity, and the Logit model. The results indicated that the downstream farmers had the lowest mean yield (1625 kg/acre), lowest access to irrigation water, and lowest irrigation water use (2430 m3/acre). However, they had the highest water productivity (0.66 kg/m3) against 0.44 kg/m3 and 0.58 kg/m3 for middle and upstream farmers, respectively. The logit regression results disclosed that the farm locations, quantity of irrigation water, access to irrigation water, and training on water use were statistically significant determinant of paddy output. Efforts to teach farmers about the actual crop water requirements are needed to promote irrigation water efficiency and conserve scarce resources for other competing users.

Publisher

MDPI AG

Subject

Agronomy and Crop Science

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