Vision-Based White Radish Phenotypic Trait Measurement with Smartphone Imagery

Author:

Dang L. Minh1,Min Kyungbok2,Nguyen Tan N.3ORCID,Park Han Yong4,Lee O New4ORCID,Song Hyoung-Kyu1ORCID,Moon Hyeonjoon2ORCID

Affiliation:

1. Department of Information and Communication Engineering, and Convergence Engineering for Intelligent Drone, Sejong University, Seoul 05006, Republic of Korea

2. Department of Computer Science and Engineering, Sejong University, Seoul 05006, Republic of Korea

3. Department of Architectural Engineering, Sejong University, 209 Neungdong-ro, Gwangjin-gu, Seoul 05006, Republic of Korea

4. Department of Bioresource Engineering, Sejong University, Seoul 05006, Republic of Korea

Abstract

White radish is a nutritious and delectable vegetable that is enjoyed globally. Conventional techniques for monitoring radish growth are arduous and time-consuming, encouraging the development of novel methods for quicker measurements and greater sampling density. This research introduces a mathematical model working on high-resolution images to measure radish’s biophysical properties automatically. A color calibration was performed on the dataset using a color checker panel to minimize the impact of varying light conditions on the RGB images. Subsequently, a Mask-RCNN model was trained to effectively segment different components of the radishes. The observations of the segmented results included leaf length, leaf width, root width, root length, leaf length to width, root length to width, root shoulder color, and root peel color. The automated real-life measurements of these observations were then conducted and compared with actual results. The validation results, based on a set of white radish samples, demonstrated the models’ effectiveness in utilizing images for quantifying phenotypic traits. The average accuracy of the automated method was confirmed to be 96.2% when compared to the manual method.

Funder

National Research Foundation of Korea (NRF) funded by the Ministry of Education

Korean Institute of Planning and Evaluation for Technology in Food, Agriculture, Forestry and Fisherie

Ministry of Agriculture, Food and Rural Affairs

Institute of Information and Communications Technology Planning and Evaluation (IITP) grant funded by the Korea government

Publisher

MDPI AG

Subject

Agronomy and Crop Science

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