Native and TMT Chestnut Extractives as Hydrophobic and Photostabylizing Additives for Wood Surfaces

Author:

Cetera Paola1ORCID,Gindl-Altmutter Wolfgang2ORCID,D’Auria Maurizio3ORCID,Turkulin Hrvoje4ORCID,Todaro Luigi5ORCID

Affiliation:

1. Department of Agricultural Sciences, University of Sassari, V.le Italia 39/a, 07100 Sassari, Italy

2. Institute of Wood Technology and Renewable Materials, University of Natural Resources and Life Science (BOKU), Konrad Lorenz Straße 24, 3430 Tulln, Austria

3. Department of Science (DiS), University of Basilicata, V.le dell’Ateneo Lucano 10, 85100 Potenza, Italy

4. Department for Furniture and Wood in Construction, Faculty of Forestry and Wood Technology, University of Zagreb, Svetošimunska Cesta 25, 10000 Zagreb, Croatia

5. School of Agricultural, Forestry, Food and Environmental Sciences (SAFE), University of Basilicata, V.le dell’Ateneo Lucano 10, 85100 Potenza, Italy

Abstract

Wood extractives have proven strong anti-oxidative properties which may be used to mitigate surface deterioration caused by photolytic effects and free radical formations. An interesting challenge regarding wood extractives is understanding how they behave in terms of treating natural wood surfaces to reduce anti-oxidative processes that arise from exposure to the main environmental factors. In this study, the possible efficacy of chestnut (Castanea sativa Mill.) extractives derived from native (CH) and thermally modified wood (TMT CH), as a means of protecting against UV exposure in poplar (Populus spp.) and spruce (Picea abies Karst.) wood, was evaluated. Chestnut wood was first thermally modified at 180 °C for 3 h, and the extractives were obtained by the accelerated solvent extraction technique (ASE) and subsequently used to treat wood surfaces. Samples were immersed in extractive solutions and exposed to artificial UV-weathering exposure, then contact angle and colour stability were monitored during the process. An FTIR analysis of the photo-degradation process of poplar and spruce surfaces was also executed. Extractives of TMT chestnut changed the total colour variation in both poplar and spruce wood. A much darker colour compared to the extractives of native wood was observed and an increase in ∆E* from 9.75 to 30.76 and 6.24 to 22.97 in poplar and spruce was calculated. The stability of the colour depended both on the surface wood and the type of extractive. The initial contact angle remained almost unchanged in the poplar wood surface and only slightly increased in spruce regardless of whether they were treated with extractives from native or TMT chestnut wood. A strong reduction in contact angle after the accelerated UV exposure test was observed, especially in spruce treated with CH extractives. FTIR analysis confirmed the lower levels of chemical degradation of surfaces observed by colorimetry, where TMT CH extractives formed more stable chemical bonds than native extractives. The comparative analysis in this study clarified the complex relationships between the effects of high-temperature modification of wood and the potential protective role of TMT extractives on some wood surfaces.

Funder

Regione Autonoma della Sardegna

Publisher

MDPI AG

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