Enhancing Sustainable Dairy Industry Growth through Cold-Supply-Chain-Integrated Production Forecasting

Author:

Kashyap Abhishek1,Shukla Om Ji1,Jha Bal Krishna2,Ramtiyal Bharti3,Soni Gunjan4

Affiliation:

1. Department of Mechanical Engineering, National Institute of Technology Patna, Patna 800005, India

2. Indian Council of Agricultural Research-Research Complex for Eastern Region (ICAR-RCER), Farming System Research Centre for Hill and Plateau Region Ranchi, Ranchi 834010, India

3. Department of Management Studies, Graphic Era (Deemed to Be University), Dehradun 248002, India

4. Department of Mechanical Engineering, Malaviya National Institute of Technology Jaipur, Jaipur 302017, India

Abstract

Cold supply chains (CSCs) are critical for preserving the quality and safety of perishable products like milk, which plays a vital role in the daily lives of a vast population, especially in countries like India. This research centers on sustainable milk production in Northern India, with priorities of ensuring efficiency and waste reduction within the cold supply chain. Leveraging data from a prominent North India-based dairy company, Company ‘X’, an ARIMA model is applied for predicting monthly milk production trends. Utilizing the Statistical Package for the Social Sciences (IBM SPSS STATISTICS 20) software, the study forecasts Company ‘X’s monthly milk production and identifies four distinct ARIMA models based on the autocorrelation function (ACF) and the partial autocorrelation function (PACF). By comparing predicted and actual milk production values (April–October 2021), sustainability metrics are integrated into ARIMA forecasts. Implications for the dairy sector’s sustainability and alignment with the Sustainable Development Goals (SDGs) are assessed through error terms such as R squared (R2) and mean absolute percentage error (MAPE). The study promotes sustainable milk production practices in Northern India’s dairy sector, resonating with the SDGs to optimize demand–supply dynamics and foster a more environmentally conscious dairy industry.

Publisher

MDPI AG

Subject

Management, Monitoring, Policy and Law,Renewable Energy, Sustainability and the Environment,Geography, Planning and Development,Building and Construction

Reference73 articles.

1. Major Scientific Advances with Dairy Foods in Nutrition and Health;Huth;J. Dairy Sci.,2006

2. (1992). Milk Products: Contribution to Nutrition and Health. Int. J. Dairy Technol., 45, 61–67.

3. Determinants of Dairy Farmers’ Likelihood of Climate Change Adaptation in the Thrace Region of Turkey;Uzmay;Environ. Dev. Sustain.,2022

4. Van der Ploeg, J.D., Renting, H., Brunori, G., Knickei, K., Mannion, J., Marsden, T., De Roest, K., Sevilla-Guzmán, E., and Ventura, F. (2008). the Rural, Routledge.

5. Constraints in Milk Production of Dairy Cattle: A Review;Juniwal;Pharma Innov. J.,2022

Cited by 1 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号  京ICP备18003416号-3