Integral Kinetic Model for Studying Quercetin Degradation and Oxidation as Affected by Cholesterol During Heating

Author:

Chien John-Tung,Hsu Da-Jung,Inbaraj Baskaran Stephen,Chen Bing-Huei

Publisher

MDPI AG

Subject

Inorganic Chemistry,Organic Chemistry,Physical and Theoretical Chemistry,Computer Science Applications,Spectroscopy,Molecular Biology,General Medicine,Catalysis

Reference26 articles.

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3. Antioxidant activity of flavonol aglycones and their glycosides in methyl linoleate;Hopia;J. Am. Oil Chem. Soc,1999

4. Effects of flavonoids on thermal autoxidation of palm oil: Structure-activity relationships;Das;J. Am. Oil Chem. Soc,1990

5. Quercetin and rutin (quercetin 3-O-rhamnosylglucoside) thermal degradation in aqueous media under alkaline condition;Makris,2000

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