Rationale for Parameters of Energy-Saving Illumination inside Agricultural Premises and Method of Its Values Calculation

Abstract

High-quality lighting of premises in the cultivation of farm animals is an important condition for the successful development of the agro-industrial complex. Sufficient lighting with the simulation of sunrise and sunset which increases daylight hours to 15–16 h can raise the level of production by 8–15%. The most innovative, economical and efficient light source for livestock, poultry and greenhouse buildings are LED lamps allowing for a short payback period. The difference between the models developed by the authors and the traditional point method is taking into account lamp length o, lamp suspension height, location of the illuminated area under the lamp at displacement and observation angles, and luminous flux of light source, and the most important thing is body angle of the light source. This paper presents the method for calculating illumination under the LED lamp due to the large error in the values obtained by theoretical methods due to the lack of a correction factor for changing the illumination of the lamp (0.8). Prediction of crystal heating was carried out by verification calculation in the ANSYS/CFX software package. Forecasting the illumination of the fodder table was carried out by calculation in the DIALux evo software package. The main parameters of an energy-saving LED lamp (power consumption, luminous flux, color temperature and color) were selected. The consumption of electrical energy decreased by 85%; the average level of illumination increased and amounted to 123.1 lux. The developed method for calculating the illumination under the LED lamp can be considered satisfactory, the Student and Fisher criteria do not exceed tabular values and the correlation coefficient showed a close relationship. To comply with electrical safety standards in the premises, a resonant power supply system for LED lamps is offered.