Special Issue on Antioxidants in Natural Products II-Reference-Cited by-同舟云学术

Special Issue on Antioxidants in Natural Products II

Published:2023-01-02 Issue:1 Volume:13 Page:614
ISSN:2076-3417
Container-title:Applied Sciences
language:en
Short-container-title:Applied Sciences

Author:

Calokerinos Antony C.^ORCID,Bener Mustafa^ORCID,Proestos Charalampos^ORCID,Tarantilis Petros^ORCID

Abstract

The importance of consuming natural antioxidant sources has increased significantly in recent years [...]

Publisher

MDPI AG

Subject

Fluid Flow and Transfer Processes,Computer Science Applications,Process Chemistry and Technology,General Engineering,Instrumentation,General Materials Science

Link

https://www.mdpi.com/2076-3417/13/1/614/pdf

Reference10 articles.

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2. Le, V., Dolganyuk, V., Sukhikh, A., Babich, O., Ivanova, S., Prosekov, A., and Dyshlyuk, L. (2021). Phytochemical Analysis of Symphytum officinale Root Culture Extract. Appl. Sci., 11.

3. Giannakas, A.E., Salmas, C.E., Karydis-Messinis, A., Moschovas, D., Kollia, E., Tsigkou, V., Proestos, C., Avgeropoulos, A., and Zafeiropoulos, N.E. (2021). Nanoclay and Polystyrene Type Efficiency on the Development of Polystyrene/Montmorillonite/Oregano Oil Antioxidant Active Packaging Nanocomposite Films. Appl. Sci., 11.

4. Akli, H., Grigorakis, S., Kellil, A., Loupassaki, S., Makris, D.P., Calokerinos, A., Mati, A., and Lydakis-Simantiris, N. (2022). Extraction of Polyphenols from Olive Leaves Employing Deep Eutectic Solvents: The Application of Chemometrics to a Quantitative Study on Antioxidant Compounds. Appl. Sci., 12.

5. Lucarini, M., Durazzo, A., Lombardi-Boccia, G., Souto, E.B., Cecchini, F., and Santini, A. (2021). Wine Polyphenols and Health: Quantitative Research Literature Analysis. Appl. Sci., 11.