Determinants of Health Management Practices’ Utilization and Its Effect on Poultry Farmers’ Income in Ondo State, Nigeria

Author:

Olutumise Adewale Isaac12ORCID,Oladayo Taiwo Olarotimi3ORCID,Oparinde Lawrence Olusola4ORCID,Ajibefun Igbekele Amos4,Amos Taye Timothy4,Hosu Yiseyon Sunday2ORCID,Alimi Idowu1

Affiliation:

1. Department of Agricultural Economics, Adekunle Ajasin University, Akungba-Akoko 342111, Ondo State, Nigeria

2. Department of Economic and Business Sciences, Walter Sisulu University, Mthatha Campus, Mthatha 5117, South Africa

3. Department of Animal Production and Health, Federal University of Technology, Akure 340110, Ondo State, Nigeria

4. Department of Agricultural and Resource Economics, Federal University of Technology, Akure 340110, Ondo State, Nigeria

Abstract

Nigeria is the second largest poultry industry in Africa, with its poultry industry the most commercialized livestock sub-sector. Despite its significance, the farmers still experience economic losses due to disease outbreaks. Hence, the application of standard Health Management Practices (HMPs) is very important, as these practices improve the welfare of animals and increase animal production and farmers’ income. This paper examined the determinants of HMP’s utilization and its effect on poultry farmers’ income in Ondo State, Nigeria. We used multistage sampling procedures to select 120 respondents who provided data for the study. The study used Generalized Poisson Regression (GPR) and Conditional Quantile Regression (CQR) models to estimate the determinants of HMP’s utilization intensity, and its heterogeneous effects on farmers’ income, respectively. The results revealed that the HMP’s utilization intensity was significantly driven by variables such as education, training, experience, land ownership, stock size, mortality rate, and production system. In addition, HMP’s utilization had significant heterogeneous effects on farmers’ income. Therefore, the government and other developmental agencies should promote HMP’s utilization through the provision of poultry-based skills acquisition and vocational education.

Publisher

MDPI AG

Subject

Management, Monitoring, Policy and Law,Renewable Energy, Sustainability and the Environment,Geography, Planning and Development,Building and Construction

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