Global Correlates of Cardiovascular Risk: A Comparison of 158 Countries
Author:
Publisher
MDPI AG
Subject
Food Science,Nutrition and Dietetics
Link
http://www.mdpi.com/2072-6643/10/4/411/pdf
Reference43 articles.
1. A Systematic Review of the Evidence Supporting a Causal Link Between Dietary Factors and Coronary Heart Disease
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3. Dietary Fat and Coronary Heart Disease: Summary of Evidence from Prospective Cohort and Randomised Controlled Trials
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