Impacts of the Establishment of Biofoulants on Greek Aquaculture: Farmers’ Expert Knowledge

Abstract

Ascidians’ bioaccumulation is frequently responsible for the massive growth of certain species, causing detrimental effects on aquaculture facilities. The goal of this study is to provide, for the first time in the Eastern Mediterranean, information on biofoulant species in Greek mussel farms over a long time scale and to describe the best management strategies that will reduce costs while preventing and controlling these biofoulants. An interview survey was conducted to assess mussel farmers’ expert judgment on non-endemic ascidians as well as their opinions on the magnitude of the invasion’s impacts. The results show that ascidians and, to a lesser extent, sponges exhibited the highest intensities in mussel farm units during the last 20 years, whereas gastropod invasion was limited and observed after 2015. Ascidians exhibited the most significant impact on the final product, whereas sponges showed a moderately negative impact, with reduced amounts of flesh being the most important effect. The cost of farming management only rose with ascidians and sponges and was mostly impacted by damages to maintenance and labor and, to a lesser extent, fuel. All invasive species affected the operational cost of production at a rate of 21–50%, which peaked from July to September. The above problems are increasingly aggravating in cases where farm units undergo production shutdown due to plankton bloom. Preventive management action against the establishment of biofoulants in Greek mussel aquaculture is of paramount importance.