Addressing a Growing Crisis: Exploring Novel Insights and Solutions in Research on Nutrition and Childhood and Adolescent Obesity-Reference-Cited by-同舟云学术

Addressing a Growing Crisis: Exploring Novel Insights and Solutions in Research on Nutrition and Childhood and Adolescent Obesity

Published:2023-11-30 Issue:12 Volume:10 Page:1883
ISSN:2227-9067
Container-title:Children
language:en
Short-container-title:Children

Author:

Foscolou Alexandra¹²^ORCID,Androutsos Odysseas¹^ORCID,Kosti Rena I.¹^ORCID

Affiliation:

1. Laboratory of Clinical Nutrition and Dietetics (CND-Lab), Department of Nutrition & Dietetics, School of Physical Education, Sport Science and Dietetics, University of Thessaly, 42132 Trikala, Greece

2. Institute of Preventive Medicine Environmental and Occupational Health Prolepsis, 15125 Athens, Greece

Abstract

Given the escalating global prevalence of non-communicable diseases (NCDs), it is consequently crucial to address childhood obesity by promoting lifestyle adjustments, as exemplified in the World Health Organization’s Package of Essential Non-Communicable Disease Interventions for Primary Healthcare [...]

Publisher

MDPI AG

Subject

Pediatrics, Perinatology and Child Health

Link

https://www.mdpi.com/2227-9067/10/12/1883/pdf

Reference14 articles.

1. (2023, November 21). WHO Package of Essential Noncommunicable (PEN) Disease Interventions for Primary Health Care. Available online: https://www.who.int/publications-detail-redirect/9789240009226.

2. Di Cesare, M., Sorić, M., Bovet, P., Miranda, J.J., Bhutta, Z., Stevens, G.A., Laxmaiah, A., Kengne, A.P., and Bentham, J. (2019). The epidemiological burden of obesity in childhood: A worldwide epidemic requiring urgent action. BMC Med., 17.

3. World Health Organization (2023, November 21). Obesity and Overweight. Available online: https://www.who.int/news-room/fact-sheets/detail/obesity-and-overweight.

4. Nutritional Management in Childhood Obesity;Kim;J. Obes. Metab. Syndr.,2019

5. Calcaterra, V., Cena, H., Rossi, V., Santero, S., Bianchi, A., and Zuccotti, G. (2023). Ultra-Processed Food, Reward System and Childhood Obesity. Children, 10.