High-Intensity Interval Training in Female Adolescents with Moderate or Severe Obesity

Author:

Racil Ghazi12,Russo Luca3ORCID,Migliaccio Gian Mario4ORCID,Signorelli Paola56ORCID,Larion Alin7ORCID,Padulo Johnny8ORCID,Jlid Mohamed Chedly12

Affiliation:

1. Research Unit (UR 17JS01) “Sport Performance, Health & Society” Higher Institute of Sport and Physical Education of Ksar Said, Tunis 1000, Tunisia

2. Department of Biological Sciences Applied for Physical Activities and Sport, Higher Institute of Sport and Physical Education of Ksar Said, University of La Manouba, Manouba 2010, Tunisia

3. Department of Human Sciences, Università Telematica degli Studi IUL, 50122 Florence, Italy

4. Department of Human Sciences and Promotion of the Quality of Life, San Raffaele Rome Open University, 00166 Rome, Italy

5. Institute for Molecular and Translational Cardiology (IMTC), San Donato Milanese, 20097 Milan, Italy

6. Aldo Ravelli Center for Neurotechnology and Experimental Brain Therapeutics, Department of Health Sciences, University of Milan, Via Antonio di Rudinì 8, 20142 Milan, Italy

7. Faculty of Physical Education and Sport, Ovidius University of Constanta, 900029 Constanta, Romania

8. Department of Biomedical Sciences for Health, Università degli Studi di Milano, 20133 Milan, Italy

Abstract

This study aimed to investigate the impact of moderate- or high-intensity interval training (MIIT or HIIT) on anthropometric and biological measurements in four groups of females with obesity. Fifty-seven participants were divided into a moderate obesity group (MOG, n = 29) and a severe obesity group (SOG, n = 28). Two sub-groups were established to practice HIIT and MIIT programs (SOGHI, n = 14; SOGMI, n = 14; MOGHI, n = 14; MOGMI, n = 15). During the training sessions, each group performed two sets of 4 × 1 min intervals on a cycle ergometer. The intervals were conducted at 65% and 85% of the heart rate reserve (HRR) for MIIT and HIIT, respectively. Between each repetition, there was an active recovery phase at 50% HRR, and, between sets, there was a 4 min period of free pedaling. All groups significantly improved their anthropometric data, while only MOGHI and SOGHI significantly improved their lean body mass (LBM) and blood lactate (BL), with p ˂ 0.05; the higher percentage of change in blood insulin levels (−25.49 and −25.34) and the homeostasis model assessment of the insulin resistance index (−31.42 and −28.88) were noted. Only MOGHI showed improvements in growth hormone (GH) and blood glucose (p < 0.05), which were negatively correlated with body fat percentage (r = −0.76 and r = −0.72) and waist circumference (r = −0.77 and r = −0.82), respectively. We may conclude that HIIT was an effective method of managing anthropometric and biological parameters, as confirmed by the pronounced body fat reduction in the moderate obesity group.

Publisher

MDPI AG

Subject

Pediatrics, Perinatology and Child Health

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