Effect of the Selective Dry Cow Therapy on Udder Health and Milk Microbiota

Author:

Filippone Pavesi Laura1,Pollera Claudia1ORCID,Sala Giulia2ORCID,Cremonesi Paola3ORCID,Monistero Valentina1ORCID,Biscarini Filippo3,Bronzo Valerio14ORCID

Affiliation:

1. Department of Veterinary Medicine and Animal Science, University of Milan, Via dell’Università 6, 26900 Lodi, Italy

2. Department of Veterinary Science, University of Pisa, Via Livornese (SP-22), 56124 Pisa, Italy

3. Institute of Agricultural Biology and Biotechnology, National Research Council (CNR), Via Bassini 15, 20133 Milan, Italy

4. Laboratory of Animal Infectious Diseases—MiLab, University of Milan, Via dell’Università 6, 26900 Lodi, Italy

Abstract

Recently, the use of antimicrobials on dairy farms has been significantly limited from both the legislative and consumer points of view. This study aims to check the efficacy of selective dry cow therapy (SDCT) versus blanket dry cow therapy (BDCT) on bovine udder in healthy animals. SDTC is when an antibiotic is administered only to infected cows, compared with BDCT, where all cows receive an antimicrobial, regardless of their infection status. The milk samples were collected from enrolled Holstein Friesian cows 7 days before dry-off (T0) and 10 days after calving (T1) to assess somatic cell count (SCC), intramammary infections (IMIs), and milk microbiota variation. After pre-drying sampling, cows are randomly assigned to the following treatments: internal teat sealant alone (ITS; 24 cows), which is a treatment in a cow that does not receive antibiotics in SDTC, or in combination with intramammary antibiotic treatment (A+ITS; 22 cows). Non-statistically significant results are found between the two treatment groups at T1 for SCC, milk yield, and alpha diversity in milk microbiota. A statistically (p < 0.033) T1 IMI decrease is reported in the A+ITS group, and a significant beta diversity analysis is shown between the two timepoints (p = 0.009). This study confirms the possibility of selective drying without new IMI risk or increased SCC at calving, considering healthy cows without contagious infections and SCC values >200,000 cells/mL in the previous lactation.

Publisher

MDPI AG

Subject

Pharmacology (medical),Infectious Diseases,Microbiology (medical),General Pharmacology, Toxicology and Pharmaceutics,Biochemistry,Microbiology

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