Antimicrobial Resistance of Escherichia coli Isolates from Livestock and the Environment in Extensive Smallholder Livestock Production Systems in Ethiopia

Author:

Gemeda Biruk Alemu12ORCID,Wieland Barbara34,Alemayehu Gezahegn1,Knight-Jones Theodore J. D.1,Wodajo Hiwot Desta1,Tefera Misgana2,Kumbe Adem5,Olani Abebe6,Abera Shubisa6,Amenu Kebede12ORCID

Affiliation:

1. Animal and Human Health Research Program, International Livestock Research Institute (ILRI), Addis Ababa P.O. Box 5689, Ethiopia

2. College of Veterinary Medicine and Agriculture, Addis Ababa University, Bishoftu P.O. Box 1176, Ethiopia

3. Institute of Virology and Immunology, 3147 Mittelhaeusern, Switzerland

4. Department of Infectious Diseases and Pathobiology (DIP), Vetsuisse Faculty, University of Bern, 3012 Bern, Switzerland

5. Oromia Agricultural Research Institute, Yabello Pastoral and Dryland Agriculture Research Center, Yabello P.O. Box 85, Ethiopia

6. Animal Health Institute (AHI), Sebeta P.O. Box 04, Ethiopia

Abstract

The objective of this study was to characterize the distribution of antimicrobial resistance (AMR) of Escherichia coli (E. coli) isolated from livestock feces and soil in smallholder livestock systems. A cross-sectional study was carried out sampling 77 randomly selected households in four districts representing two agroecologies and production systems. E. coli was isolated and the susceptibility to 15 antimicrobials was assessed. Of 462 E. coli isolates tested, resistance to at least one antimicrobial was detected in 52% (43.7–60.8) of isolates from cattle fecal samples, 34% (95% CI, 26.2–41.8) from sheep samples, 58% (95% CI, 47.9–68.2) from goat samples and 53% (95% CI, 43.2–62.4) from soil samples. AMR patterns for E. coli from livestock and soil showed some similarities, with the highest prevalence of resistance detected against streptomycin (33%), followed by amoxycillin/clavulanate (23%) and tetracycline (8%). The odds of detecting E. coli resistance to ≥2 antimicrobials in livestock fecal samples were nearly three times (Odd Ratio—OR: 2.9; 95% CI, 1.72–5.17; p = 0.000) higher in lowland pastoral than in highland mixed crop–livestock production systems. These findings provide insights into the status of resistance in livestock and soil, and associated risk factors in low-resource settings in Ethiopia.

Funder

CGIAR Initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender

CGIAR Trust Fund

German Academic Exchange Service

Publisher

MDPI AG

Subject

Pharmacology (medical),Infectious Diseases,Microbiology (medical),General Pharmacology, Toxicology and Pharmaceutics,Biochemistry,Microbiology

Reference66 articles.

1. World Health Organization (2020). GLASS|Global Antimicrobial Resistance Surveillance System (GLASS) 2020, World Health Organization (WHO).

2. Iwu-Jaja, C.J., Jaca, A., Jaja, I.F., Jordan, P., Bhengu, P., Iwu, C.D., Okeibunor, J., Karamagi, H., Tumusiime, P., and Fuller, W. (2021). Preventing and managing antimicrobial resistance in the African region: A scoping review protocol. PLoS ONE, 16.

3. World Bank (2017). Drug-Resistant Infections: A Threat to Our Economic Future, World Bank.

4. Jasovsky, D., Littmann, J., Zorzet, A., and Cars, O. (2010). Antimicrobial Resistance, S. Karger AG.

5. Restricting the use of antibiotics in food-producing animals and its associations with antibiotic resistance in food-producing animals and human beings: A systematic review and meta-analysis;Tang;Lancet Planet. Health,2017

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