Phloem Sap Composition: What Have We Learnt from Metabolomics?

Author:

Broussard Louis1,Abadie Cyril1ORCID,Lalande Julie1,Limami Anis M.1ORCID,Lothier Jérémy1,Tcherkez Guillaume12ORCID

Affiliation:

1. Institut de Recherche en Horticulture et Semences, Université d’Angers, INRAe, 42 rue Georges Morel, 49070 Beaucouzé, France

2. Research School of Biology, Australian National University, Canberra, ACT 2601, Australia

Abstract

Phloem sap transport is essential for plant nutrition and development since it mediates redistribution of nutrients, metabolites and signaling molecules. However, its biochemical composition is not so well-known because phloem sap sampling is difficult and does not always allow extensive chemical analysis. In the past years, efforts have been devoted to metabolomics analyses of phloem sap using either liquid chromatography or gas chromatography coupled with mass spectrometry. Phloem sap metabolomics is of importance to understand how metabolites can be exchanged between plant organs and how metabolite allocation may impact plant growth and development. Here, we provide an overview of our current knowledge of phloem sap metabolome and physiological information obtained therefrom. Although metabolomics analyses of phloem sap are still not numerous, they show that metabolites present in sap are not just sugars and amino acids but that many more metabolic pathways are represented. They further suggest that metabolite exchange between source and sink organs is a general phenomenon, offering opportunities for metabolic cycles at the whole-plant scale. Such cycles reflect metabolic interdependence of plant organs and shoot–root coordination of plant growth and development.

Funder

Région Pays de la Loire

Angers Loire Métropole

University of Angers

Publisher

MDPI AG

Subject

Inorganic Chemistry,Organic Chemistry,Physical and Theoretical Chemistry,Computer Science Applications,Spectroscopy,Molecular Biology,General Medicine,Catalysis

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