Potential for Ammonia Generation and Emission in Broiler Production Facilities in Brazil

Author:

Sousa Fernanda Campos de1ORCID,Tinôco Ilda de Fátima Ferreira1,Cruz Vasco Fitas2,Barbari Matteo3ORCID,Saraz Jairo Alexander Osorio4ORCID,Silva Alex Lopes da5,Coelho Diogo José de Rezende2ORCID,Baptista Fatima2ORCID

Affiliation:

1. Department of Agricultural Engineering, Federal University of Viçosa, Viçosa 36570-900, Brazil

2. Departamento de Engenharia Rural, Escola de Ciências e Tecnologia, MED—Instituto Mediterrâneo para a Agricultura, Ambiente e Desenvolvimento, Universidade de Évora, Évora 7000-849, Portugal

3. Department of Agriculture, Food, Environment and Forestry (GESAAF), Università degli Studi di Firenze, 13-50145 Firenze, Italy

4. Department of Agricultural Engineering, Universidad Nacional de Colombia, Medellin 050034, Colombia

5. Department of Animal Science, Federal University of Viçosa, Viçosa 36570-900, Brazil

Abstract

Air quality is one of the main factors that must be guaranteed in animal production. However, the measurement of pollutants is still a problem in several countries because the available methods are costly and do not always apply to the reality of the constructive typology adopted, as in countries with a hot climate, which adopt predominantly open facilities. Thus, the objective of the present study was to develop predictive models for the potential generation and emission of ammonia in the production of broiler chickens with different types of litter, different reuse cycles and under different climatic conditions. Samples of poultry litter from thirty commercial aviaries submitted to different air temperatures were analyzed. The experiment was conducted and analyzed in a completely randomized design, following a factorial scheme. Models were developed to predict the potential for generation and emission of ammonia, which can be applied in facilities with ambient conditions of air temperature between 25 and 40 °C and with wood shaving bed with up to four reuse cycles and coffee husks bed with up to six reuse cycles. The developed and validated models showed high accuracy indicating that they can be used to estimate the potential for ammonia generation and emission.

Funder

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior—Brasil

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Fundação de Amparo à Pesquisa de Minas Gerais

Publisher

MDPI AG

Subject

General Veterinary,Animal Science and Zoology

Reference91 articles.

1. United States Department of Agriculture (USDA) (2022). Report USDA: Poultry and Products Semi-Annual.

2. Brazilian Association of Animal Protein (ABPA) (2022). Relatório Anual 2022, Brazilian Association of Animal Protein.

3. Instituto Brasileiro de Geografia e Estatística (IBGE) (2022). Censo Agropecuário: 2017.

4. Ammonia emissions, impacts, and mitigation strategies for poultry production: A critical review;Bist;J. Environ. Manag.,2023

5. A review of literature concerning odors, ammonia, and dust from broiler production facilities: 2. Flock and house management factors;Carey;J. Appl. Poult. Res.,2004

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