Comparison of Biogenic Amines and Mycotoxins in Alfalfa and Red Clover Fodder Depending on Additives-Reference-Cited by-同舟云学术

Comparison of Biogenic Amines and Mycotoxins in Alfalfa and Red Clover Fodder Depending on Additives

Published:2017-04-14 Issue:4 Volume:14 Page:418
ISSN:1660-4601
Container-title:International Journal of Environmental Research and Public Health
language:en
Short-container-title:IJERPH

Author:

Skladanka Jiri,Adam Vojtech,Zitka Ondrej,Mlejnkova Veronika,Kalhotka Libor,Horky Pavel,Konecna Klara,Hodulikova Lucia,Knotova Daniela,Balabanova Marie,Slama Petr,Skarpa Petr

Publisher

MDPI AG

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health

Link

http://www.mdpi.com/1660-4601/14/4/418/pdf

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2. Controlling aerobic stability of grass silage-based total mixed rations

3. Biogenic amines and gamma-amino butyric acid in silages: Formation, occurrence and influence on dry matter intake and ruminant production

4. Biogenic amines: their importance in foods

5. Biogenic amine production in grass, maize and total mixed ration silages inoculated with Lactobacillus casei or Lactobacillus buchneri

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