The Influence of Groves on Aboveground Arthropod Diversity and Evolution in a Vineyard in Southern Romania

Author:

Vizitiu Diana Elena1,Sardarescu Ionela-Daniela1,Buciumeanu Elena Cocuta1,Guta Ionela-Cătălina1,Dincă Lucian2,Bălăcenoiu Flavius2ORCID,Toma Dragoș23,Crișan Vlad2,Din Alin1

Affiliation:

1. National Research and Development Institute for Biotechnology in Horticulture, 37 Bucharest-Pitești Road, 117715 Stefanesti, Romania

2. National Institute for Research and Development in Forestry “Marin Dracea”, Eroilor 128, 077190 Voluntari, Romania

3. Faculty of Silviculture and Forest Engineering, Transilvania University of Brașov, Sirul Beethoven 1, 500123 Brașov, Romania

Abstract

This paper investigates the biodiversity of adult arthropods in two grapevine plantations influenced by two adjacent groves over a three-year period (2020–2022) in the viticultural center of Stefănești Argeș, located in southern Romania. The study holds significant implications for introducing parasitoid/predatory insect species into vineyards to control grapevine pests. A total of 164 arthropod species were identified, including 27 beneficial species. Additionally, two moth species, Lobesia botrana and Sparganothis pilleriana, were identified. L. botrana was consistently observed throughout the study, while S. pilleriana was only observed in 2022. The research reveals that the location with the highest number of identified species was in a grove near a black field, with 103 species. Other areas with notable species diversity included a vineyard maintained as a black field (89 species), a grove near permanent natural grassland (88 species), and a vineyard with intervals between rows of grapevines maintained as natural permanent grassland (81 species). Introducing beneficial organisms, such as the predator Crysoperla carnea, is recommended to control grapevine moths in this ecosystem.

Funder

Romanian Ministry of Agriculture and Rural Development

Ministry of Research, Innovation and Digitalization of Romania

Publisher

MDPI AG

Subject

Management, Monitoring, Policy and Law,Renewable Energy, Sustainability and the Environment,Geography, Planning and Development,Building and Construction

Reference107 articles.

1. Butiuc-Keul, A., and Coste, A. (2023). Biotechnologies and Strategies for Grapevine Improvement. Horticulturae, 9.

2. Sosa-Zuniga, V., Vidal Valenzuela, Á., Barba, P., Espinoza Cancino, C., Romero-Romero, J.L., and Arce-Johnson, P. (2022). Powdery Mildew Resistance Genes in Vines: An Opportunity to Achieve a More Sustainable Viticulture. Pathogens, 11.

3. Study Regarding the Viticulture Activity in Satu Mare County;Bogdan;J. Hortic. For. Biotechnol.,2021

4. Cultivation Technological Features of Grapevine in a Vineyard Holding in Arad County, Romania;Mihaela;J. Hortic. For. Biotechnol.,2022

5. Oprea, S. (2001). Viticultura, AcademicPres.

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