Squeezing Mechanical Analysis and Model Establishment of the Viscoelastic Rubber-Strip-Feeding Process of the Cold-Feed Rubber Extruder

Author:

Liu Yanchang,Pan Yiren,Hu Xuehua,Yu Fang

Abstract

In the process of rubber extrusion, the feed structure directly affects the extrusion quality, extrusion uniformity, screw lateral force, and feed power consumption. Until now, the feed structure was mainly based on empirical designs, and there was no theoretical model for the optimal design of a feed structure. This paper focused on the squeezing mechanical analysis and model establishment of the feeding process in which viscoelastic rubber strips are passed through feed-wedge clearance in cold-feed extruders. The screw flight rotation squeezing process was simplified into a disc rotation squeezing process; the instantaneous squeezing velocity h˙(t) in the disc rotation squeezing model was derived according to feed wedge clearance geometry and the disc rotating speed. By transforming rotation squeezing into differential slab squeezing, mathematical expressions of the velocity distribution, pressure distribution, total squeezing force, and power consumption in the feeding process were derived in a rectangular coordinate system under isothermal and quasi-steady assumptions and certain boundary conditions by using balance equations and a Newtonian viscous constitutive relation. Theoretical calculations and experimental values showed the same trend. Through comparison, it was found that the power consumption (P3) caused by sliding friction is about 200–900 W according to theoretical calculations, while the experimental test results show it to be about 300–700 W. Additionally, the difference between theoretical pressure value and the experimental pressure value can be controlled within 5–15%. This could reflect the main factors that affect the feeding process, so could be used for analyses of actual feeding problems, and to contribute to rough quantitative descriptions of the feeding process, finite element simulation, and the optimization of the feeding structure.

Publisher

MDPI AG

Subject

Polymers and Plastics,General Chemistry

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