Sustainable Production of Biosurfactant Grown in Medium with Industrial Waste and Use for Removal of Oil from Soil and Seawater

Abstract

Biosurfactants are amphipathic molecules with considerable potential for application in different industries due to their biochemical characteristics, low toxicity as well as greater biodegradability and stability compared to chemical surfactants when submitted to adverse environmental conditions. The aim of the present study was to investigate the production of a biosurfactant by Candida lipolytica UCP 0988 grown in a medium containing 4.0% molasses, 2.5% used soybean frying oil, and 2.5% corn steep liquor for 144 h at 200 rpm. The biosurfactant was characterized; its stability and toxicity were investigated, and the compound was applied in oil removal tests. In the C. lipolytica growth and biosurfactant production studies, the surface tension of the medium was reduced from 72 mN/m to 25 mN/m, the critical micellar concentration (CMC) was 0.5 g/L (w/v), and the yield was 12 g/L. Tests under extreme conditions of temperature, pH, and NaCl indicated the stability of the biosurfactant. Fourier-transform infrared and nuclear magnetic resonance spectroscopy of the chemical structure of the purified biosurfactant suggested that the biosurfactant is a glycolipid. The anionic biosurfactant exhibited no toxicity to the microcrustacean Artemia salina or vegetable seeds (Brassica oleracea). Dispersion tests in seawater demonstrated 100% efficiency of the biomolecule against motor oil. The biosurfactant was efficient at removing oil from sand in static and kinetic tests at concentrations of ½ CMC (0.25 g/L), CMC (0.5 g/L), and 2 × CMC (1.0 g/L), with removal rates of 70 to 96%, whereas the synthetic surfactants tested removed only 10 to 18% of the oil. Based on the findings, the biosurfactant analyzed has considerable potential for the remediation of contaminated coastal and marine environments due to oil spills.