Improving the Reliability of Optimal In-Feed Amino Acid Ratios Based on Individual Amino Acid Efficiency Data from N Balance Studies in Growing Chicken-Reference-Cited by-同舟云学术

Improving the Reliability of Optimal In-Feed Amino Acid Ratios Based on Individual Amino Acid Efficiency Data from N Balance Studies in Growing Chicken

Published:2013-06-26 Issue:3 Volume:3 Page:558-573
ISSN:2076-2615
Container-title:Animals
language:en
Short-container-title:Animals

Author:

Wecke Christian,Liebert Frank

Publisher

MDPI AG

Subject

General Veterinary,Animal Science and Zoology

Link

http://www.mdpi.com/2076-2615/3/3/558/pdf

Reference60 articles.

1. Intestinal mucosal amino acid catabolism;Wu;J. Nutr.,1998

2. Modelling of threonine and methionine requirements of Oreochromis niloticus due to principles of the diet dilution technique

3. Lysine Requirement of Fast Growing Chickens — Effects of Age, Sex, Level of Protein Deposition and Dietary Lysine Efficiency

4. Modelling the optimal lysine to threonine ratio in growing chickens depending on age and efficiency of dietary amino acid utilisation

5. Modelling of Protein Metabolism Yields Amino Acid Requirements Dependent on Dietary Amino Acid efficiency, Growth Response, Genotype and Age of Growing Chicken

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