The Association of Influencer Marketing and Consumption of Non-Alcoholic Beer with the Purchase and Consumption of Alcohol by Adolescents

Author:

Hou Chun-Yin1,Huang Tzu-Fu1,Chang Fong-Ching1,Yu Tsu-En1,Chen Tai-Yu1,Chiu Chiung-Hui2,Chen Ping-Hung3,Chiang Jeng-Tung4,Miao Nae-Fang5,Chuang Hung-Yi6ORCID

Affiliation:

1. Department of Health Promotion and Health Education, National Taiwan Normal University, Taipei 10610, Taiwan

2. Graduate Institute of Information and Computer Education, National Taiwan Normal University, Taipei 10610, Taiwan

3. The Graduate Institute of Mass Communication, National Taiwan Normal University, Taipei 10610, Taiwan

4. Department of Statistics, National Chengchi University, Taipei 11605, Taiwan

5. Post-Baccalaureate Program in Nursing, Taipei Medical University, Taipei 11031, Taiwan

6. Department of Public Health, Kaohsiung Medical University, Kaohsiung 80708, Taiwan

Abstract

In this study, we examined influencer marketing and consumption of non-alcoholic beer by adolescents to determine how these factors could affect the intentions of adolescents to purchase and drink alcohol. A total of 3121 high-school students recruited from 36 schools in Taiwan completed a self-administered questionnaire during the COVID-19 pandemic in 2022. The results indicate that 19% of these adolescents consumed non-alcoholic beer and 28% consumed alcohol in the past year. Multivariate analysis positively associated adolescents’ exposure to influencer marketing with their purchase and consumption of non-alcoholic beer. Adolescents’ exposure to influencer marketing of non-alcoholic beer combined with lower levels of parental restrictive mediation was associated with increased odds of the purchase and consumption of alcohol. For individuals who did not purchase alcohol in the past year, both the exposure to influencer marketing and the consumption of non-alcoholic beer were associated with intending to purchase alcohol in the future. Similarly, individuals who previously abstained from the consumption of alcohol, both the exposure to influencer marketing and the consumption of non-alcoholic beer were associated with intending to consume alcohol. In conclusion, when adolescents were exposed to influencer marketing of non-alcoholic beer they were more likely to consume it, which resulted in an increased likelihood that they would then purchase and consume alcohol.

Funder

Taiwan Ministry of Science and Technology

Publisher

MDPI AG

Subject

Behavioral Neuroscience,General Psychology,Genetics,Development,Ecology, Evolution, Behavior and Systematics

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