Socioeconomic and Cultural Impacts of Native Cotton Cultivation in the Amazonian Communities of Alto Urubamba, La Convencion-Cusco Province, Peru

Author:

Morales-Aranibar Luis1ORCID,Soto César Augusto Masgo2,Sanchez Angel Ramiro Yupanqui2,Morales-Aranibar Carlos Genaro3ORCID,Apaza-Canqui Abrahan Erasmo3ORCID,Saenz Manuel Antonio Canto4,Aguilera Jorge González5ORCID,Oliveira Bruno Rodrigues de6ORCID

Affiliation:

1. Department of Basic Sciences, National Intercultural University of Quillabamba (UNIQ), Cusco 08741, Peru

2. Department of Environmental Engineering, National University of Engineering (UNI), Lima 15333, Peru

3. Academic Department of Food Industry Engineering, Jorge Basadre Grohmann National University (UNJBG), Tacna 23001, Peru

4. Departamento de Agronomia, La Molina National University (UNALM), Lima 15024, Peru

5. Departamento de Agronomia, Universidade Estadual de Mato Grosso do Sul (UEMS), Cassilândia 79540-000, MS, Brazil

6. Pantanal Editora, Nova Xavantina 78690-000, MT, Brazil

Abstract

In the native Amazonian communities, there is a significant biodiversity of cotton varieties, where traditional agricultural practices are preserved, crucial for cultural identity and local economic livelihood. This study examines the socioeconomic and cultural impacts of native cotton cultivation in the Amazonian communities of Alto Urubamba, La Convención-Cusco, Peru. Through a structured survey encompassing eight dimensions—general data, family and household, housing and services, education, economy and work, perspectives and challenges, and community participation—data was collected from residents of the Koribeni, Poyentimari, and Chacopishiato communities, particularly artisans involved in cotton-related activities. The analysis revealed agriculture as the primary income source, with 94.1% of Chacopishiato, 100% of Koribeni, and 61.1% of Poyentimari respondents depending on it. Participation in native cotton activities varied, with 52.9% in Chacopishiato, 88.2% in Koribeni, and 33.3% in Poyentimari. Common challenges include limited access to quality seeds (68.8% in Chacopishiato) and a need for technical knowledge (100% in Koribeni and Poyentimari). Correlation analysis showed significant associations between the study’s dimensions. Variations in community perceptions and knowledge about cotton cultivation suggest the need for targeted interventions. This research underscores the importance of sustainable development strategies that integrate traditional agricultural practices, preserve biodiversity, and enhance community resilience in the region.

Funder

National Intercultural University of Quillabamba

Publisher

MDPI AG

Reference34 articles.

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2. FAO—Organización de las Naciones Unidas para la Agricultura y la Alimentación (FAO) (2020). Tendencias y Perspectivas Recientes en el Mercado Algodonero Mundial y Evolución de las Políticas, FAO. Available online: https://www.fao.org/3/cb4589es/cb4589es.pdf.

3. ICAC-International Cotton Advisory Committee (2020). Impact of COVID-19 on Commodity Prices, Textile & Apparel Trade, Retail Sales & Other Factors. ICAC Rec., 38, 3–10. Available online: https://www.icac.org/Content/PublicationsPdf%20Files/539c37c7_1937_49f9_9ae6_4d3c33c8fed7/e-cotton-recorder2_2020.pdf.pdf.

4. Morales-Aranibar, L., Yucra, F.E.Y., Aranibar, C.G.M., Sáenz, M.C., Gonzales, H.H.S., Aguilera, J.G., Álvarez, J.L.L., Zuffo, A.M., Steiner, F., and Ratke, R.F. (2023). First Report on the Genetic Diversity of Populations of Gossypium barbadense L. and Gossypium hirsutun L. in the Amazonian Native Communities, Cusco-Peru. Plants, 12.

5. Comparative analysis of key fiber characteristics in white Pima cotton (Gossypium barbadense L.): Native accessions from the Peruvian Amazon;Rivera;Agrosystems Geosci. Environ.,2024

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