Metabolites Potentially Determine the High Antioxidant Properties of Limosilactobacillus fermentum U-21

Author:

Grishina Yelena V.12ORCID,Vatlin Aleksey A.1,Mavletova Dilara A.1,Odorskaya Maya V.1,Senkovenko Alexey M.3,Ilyasov Rustem A.14ORCID,Danilenko Valeriy N.1ORCID

Affiliation:

1. Laboratory of Bacterial Genetics, Vavilov Institute of General Genetics, Russian Academy of Sciences, 119333 Moscow, Russia

2. Moscow Institute of Physics and Technology, National Research University, 141701 Moscow, Russia

3. Department of Bioengineering, Faculty of Biology, M.V. Lomonosov Moscow State University, Leninskie Gory 1/12, 111234 Moscow, Russia

4. Laboratory of Molecular Genetics, Bashkir State Agrarian University, 450001 Ufa, Russia

Abstract

Many kinds of Lactobacillus are common occupants of humans’ digestive tract that support the preservation of a balanced microbial environment that benefits host health. In this study, the unique lactic acid bacterium strain Limosilactobacillus fermentum U-21, which was isolated from the feces of a healthy human, was examined for its metabolite profile in order to compare it to that of the strain L. fermentum 279, which does not have antioxidant (AO) capabilities. By using GC × GC−MS, the metabolite fingerprint of each strain was identified, and the data were then subjected to multivariate bioinformatics analysis. The L. fermentum U-21 strain has previously been shown to possess distinctive antioxidant properties in in vivo and in vitro studies, positioning it as a drug candidate for the treatment of Parkinsonism. The production of multiple distinct compounds is shown by the metabolite analysis, demonstrating the unique characteristics of the L. fermentum U-21 strain. According to reports, some of the L. fermentum U-21 metabolites found in this study have health-promoting properties. The GC × GC−MS-based metabolomic tests defined strain L. fermentum U-21 as a potential postbiotic with significant antioxidant potential.

Publisher

MDPI AG

Subject

Applied Microbiology and Biotechnology,Biomedical Engineering,Biochemistry,Bioengineering,Biotechnology

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