1. Department of Biological and Environmental Sciences and Technologies, University of Salento, Prov.le Lecce-Monteroni, 73100 Lecce, Italy
2. Invaio Sciences, Cambridge, MA 02138, USA
3. Council for Agricultural Research and Agricultural Economic Analyses (CREA), Research Centre for Olive, Fruit and Citrus Crops, Via di Fioranello, 52, 00134 Roma, Italy