The Effect of Cooling Rate on the Microstructure Evolution and Mechanical Properties of Ti-Microalloyed Steel Plates

Abstract

Ti-bearing microalloyed steel plates with a thickness of 40 mm were subjected to ultra-fast cooling (UFC) and traditional accelerate cooling after hot-rolling, aiming to investigate the effect of cooling rate on the microstructure and mechanical properties homogeneity, and thus obtain thick plates with superior and homogeneous mechanical properties. Yield strength, tensile strength, and elongation were 642 MPa, 740 MPa, 19.2% and 592 MPa, 720 MPa and 16.7%, respectively, in the surface and mid-thickness of the steel with ultra-fast cooling, while in the steel with traditional accelerate cooling, 535 MPa, 645 MPa, 23.4% and 485 MPa, 608 MPa, 16.2% were obtained in the surface and mid-thickness of the plate. The yield strength has been greatly improved after UFC, for the refinement of grain and precipitates produced by UFC. In addition, the equivalent grain size and precipitates size in the thick plate with UFC are homogeneous in the thickness direction, leading to uniform mechanical properties. The crystallographic characteristics of different precipitates have been studied. The precipitates formed in the austenite deformation stage obey Kurdjumov–Sachs orientation relationship with the ferrite matrix, while the fine precipitates formed in the ferrite obey [112]MC//[110]α and (1¯1¯1)MC//(1¯12)α orientation relationship with the ferrite matrix.