Effect of Propolis on Root Dentine Microhardness When Used as an Intracanal Medicament: An In Vitro Study

Author:

Naeem Meshal Muhammad1,Sarwar Huma2,Nisar Aliza3,Ahmed Shahbaz2,Shabbir Juzer4ORCID,Khurshid Zohaib56ORCID,Palma Paulo J.78ORCID

Affiliation:

1. Department of Science of Dental Materials, Dr Ishrat Ul Ibad Khan Institute of Oral Health Sciences, Dow University of Health Sciences, Karachi 74200, Pakistan

2. Department of Operative Dentistry, Dr Ishrat Ul Ibad Khan Institute of Oral Health Sciences, Dow University of Health Sciences, Karachi 74200, Pakistan

3. Karachi Medical and Dental College, Karachi 75340, Pakistan

4. Department of Operative Dentistry & Endodontics, Baqai Dental College, Karachi 75340, Pakistan

5. Department of Prosthodontics and Implantology, College of Dentistry, King Faisal University, Al Hofuf 31982, Saudi Arabia

6. Center of Excellence for Regenerative Dentistry, Department of Anatomy, Faculty of Dentistry, Chulalongkorn University, Bangkok 10330, Thailand

7. Center for Innovation and Research in Oral Sciences (CIROS), Faculty of Medicine, University of Coimbra, 3000-075 Coimbra, Portugal

8. Institute of Endodontics, Faculty of Medicine, University of Coimbra, 3000-075 Coimbra, Portugal

Abstract

Application of intracanal medicaments may affect the physical properties of root dentine. Calcium hydroxide (CH), a gold standard intracanal medicament, has proven to decrease root dentine microhardness. A natural extract, propolis, has been shown to be superior to CH in eradicating endodontic microbes, but its effect on the microhardness of root dentine is still not known. This investigation aims to evaluate the effect of propolis on root dentine microhardness compared to calcium hydroxide. Ninety root discs were randomly divided into three groups and treated with CH, propolis, and a control. A Vickers hardness indentation machine with a load of 200 g and dwell time of 15 s at 24 h, 3, and 7 days was used for microhardness testing. ANOVA and Tukey’s post hoc test were used for statistical analysis. A progressive decrease in microhardness values was observed in CH (p < 0.01), whereas a progressive increase was observed in the propolis group (p < 0.01). At 7 days, propolis demonstrated the highest microhardness value (64.43 ± 1.69), whereas CH demonstrated the lowest value (48.46 ± 1.60). The root dentine microhardness increased over time when propolis was applied, while it decreased over time after application of CH on root dentine sections.

Publisher

MDPI AG

Subject

Biomedical Engineering,Biomaterials

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