Genetic Control of Tolerance to Drought Stress in Wild Soybean (Glycine soja) at the Vegetative and the Germination Stages

Author:

Nguyen Thi Cuc1ORCID,Tran Hai Anh1ORCID,Lee Jeong-Dong1ORCID,Seo Hak Soo2ORCID,Jo Hyun1ORCID,Song Jong Tae1ORCID

Affiliation:

1. Department of Applied Biosciences, Kyungpook National University, Daegu 41566, Republic of Korea

2. Department of Agriculture, Forestry and Bioresources, Seoul National University, Seoul 08826, Republic of Korea

Abstract

Drought stress, which is becoming more prevalent due to climate change, is a significant abiotic factor that adversely impacts crop production and yield stability. Cultivated soybean (Glycine max), a versatile crop for humans and animals, exhibits sensitivity to drought, resulting in reduced growth and development under drought conditions. However, few genetic studies have assessed wild soybean’s (Glycine soja) response to drought stress. In this work, we conducted a genome-wide association study (GWAS) and analysis of wild soybean accessions to identify loci responsible for drought tolerance at the vegetative (n = 187) and the germination stages (n = 135) using the available resequencing data. The GWAS analysis of the leaf wilting score (LWS) identified eight single-nucleotide polymorphisms (SNPs) on chromosomes 10, 11, and 19. Of these, wild soybeans with both SNPs on chromosomes 10 (adenine) and 11 (thymine) produced lower LWS, indicating that these SNPs have an important role in the genetic effect on LWS for drought tolerance at the vegetative stage. At the germination stage, nine SNPs associated with five phenotypic measurements were identified on chromosomes 6, 9, 10, 13, 16, and 17, and the genomic regions identified at the germination stage were different from those identified for the LWS, supporting our previous finding that there may not be a robust correlation between the genes influencing phenotypes at the germination and vegetative stages. This research will benefit marker-assisted breeding programs aimed at enhancing drought tolerance in soybeans.

Funder

“Cooperative Research Program for Agriculture Science and Technology Development”

Rural Development Administration, Republic of Korea

Publisher

MDPI AG

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