Sterility Mosaic Disease of Pigeonpea (Cajanus cajan (L.) Huth): Current Status, Disease Management Strategies, and Future Prospects

Author:

Sayiprathap B. R.12,Patibanda A. K.3,Mantesh Muttappagol4ORCID,Hiremath Shridhar5,Sagar N.6,Reddy C. N. Lakshminarayana4,Jahir Basha C. R.4,Diwakar Reddy S. E.6,Kasi Rao M.17ORCID,Nair R. M.2ORCID,Sudini H. K.1

Affiliation:

1. International Crops Research Institute for the Semi-Arid Tropics, Patancheru, Hyderabad 502324, Telangana, India

2. World Vegetable Center, South and Central Asia, ICRISAT Campus, Patancheru, Hyderabad 502324, Telangana, India

3. Department of Plant Pathology, Acharya NG Ranga Agricultural University, Lam, Guntur 522034, Andhra Pradesh, India

4. Department of Plant Pathology, College of Agriculture, University of Agricultural Sciences, Gandhi Krishi Vigynan Kendra (GKVK), Bengaluru 560065, Karnataka, India

5. CSIR—North East Institute of Science and Technology, Jorhat 785006, Assam, India

6. Department of Plant Pathology, University of Agricultural Sciences, Dharwad 580005, Karnataka, India

7. School of Agriculture, Mohan Babu University, Tirupati 517102, Andhra Pradesh, India

Abstract

Pigeonpea (Cajanus cajan) is one of the important grain legume crops cultivated in the semi-arid tropics, playing a crucial role in the economic well-being of subsistence farmers. India is the major producer of pigeonpea, accounting for over 75% of the world’s production. Sterility mosaic disease (SMD), caused by Pigeonpea sterility mosaic virus (PPSMV) and transmitted by the eriophyid mite (Aceria cajani), is a major constraint to pigeonpea cultivation in the Indian subcontinent, leading to potential yield losses of up to 100%. The recent characterization of another Emaravirus associated with SMD has further complicated the etiology of this challenging viral disease. This review focuses on critical areas, including the current status of the disease, transmission and host-range, rapid phenotyping techniques, as well as available disease management strategies. The review concludes with insights into the future prospects, offering an overview and direction for further research and management strategies.

Funder

ICAR-ICRISAT Collaborative Projects

World Vegetable Center, Taiwan

UK Government, United States Agency for International Development

Australian Centre for International Agricultural Research

Germany

Thailand

Philippines

Korea

Japan

Publisher

MDPI AG

Reference113 articles.

1. Nene, Y.L., Hall, S.D., and Sheila, V.K. (1990). Pigeonpea: Origin, history, evolution and taxonomy. The Pigeonpea, CAB International.

2. (2024, May 05). Food and Agriculture Organization (FAO) STAT. Available online: https://www.fao.org/faostat/en/#data/QCL.

3. Faris, D.G., Saxena, K.B., Mazumdar, S., and Singh, U. (1987). Vegetable Pigeonpea: A Compromising Crop for India, ICRISAT.

4. Pigeonpea nutrition and its improvement;Saxena;J. Crop Prod.,2002

5. Sterility mosaic disease—The “Green Plague” of pigeonpea. Advances in understanding the etiology, transmission and control of a major virus disease;Jones;Plant Dis.,2004

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