Chemical Composition and Biological Activities of the Cnidoscolus quercifolis: A Review

Author:

do Nascimento Joice Barbosa12ORCID,da Silva Maria Inácio12,da Silva Mendes Johnatan Wellisson12,Dantas Alexandro Rodrigues12,Rodrigues Fabíola Fernandes Galvão12,Montesano Domenico3,Gallo Monica4ORCID,Trucillo Paolo5ORCID,Zengin Gokhan6ORCID,da Costa José Galberto Martins12

Affiliation:

1. Postgraduate Program in Biological Chemistry, Department of Biological Chemistry, Regional University of Cariri, Crato 63105-000, CE, Brazil

2. Research Laboratory of Natural Products, Department of Biological Chemistry, Regional University of Cariri, Crato 63105-000, CE, Brazil

3. Department of Research & Development, Erbagil s.r.l., Via L. Settembrini 13, 82034 Telese Terme, Italy

4. Department of Molecular Medicine and Medical Biotechnology, University of Naples Federico II, Via Pansini 5, 80131 Naples, Italy

5. Department of Chemical, Materials and Industrial Production Engineering, University of Naples Federico II, Piazzale V. Tecchio 80, 80125 Naples, Italy

6. Physiology and Biochemistry Research Laboratory, Department of Biology, Science Faculty, Selcuk University, Campus, Konya 42130, Turkey

Abstract

Cnidoscolus quercifolius, commonly known as “favela”, “faveleira”, “urtiga-branca”, and “cansanção”, is a plant that is native to the Caatinga biome. The species is extremely tolerant to adverse weather conditions and is of great importance for the population of the semi-arid region, as it has uses in afforestation, the recovery of degraded areas, sawmills, fuels, animal feed, and food production. In addition, the species is popularly known for its medicinal uses, and it has been scientifically tested for such purposes. The objective of the research was to compile updated information about the chemical composition, biological activities, and botanical characteristics of the species, in addition to information about its use in folk medicine. It was observed that C. quercifolius has a strong usage among people in the Brazilian Caatinga for ophthalmic and other medical conditions, including inflammation in general, scarring, and infections. Studies involving the species have shown its effectiveness as antinociceptive, cytotoxic agent, antioxidant, and insecticide, as also thanks to its anti-inflammatory, hypoglycemic, and repellent characteristics. Other tests have indicated that the vegetable oil from the seed is promising for food consumption. This work demonstrates that further investigations are still necessary to determine the chemical composition and the toxicological characteristics of the species in order to support subsidies for the possible development of new drugs. Such future investigations may include the isolation of its substances, an analysis of its pharmacological activities, and a deepening of the understanding of the mechanisms of action of its various plant products.

Publisher

MDPI AG

Subject

Process Chemistry and Technology,Chemical Engineering (miscellaneous),Bioengineering

Reference75 articles.

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