Intake of Polydextrose Alters Hematology and the Profile of Short Chain Fatty Acids in Partially Gastrectomized Rats-Reference-Cited by-同舟云学术

Intake of Polydextrose Alters Hematology and the Profile of Short Chain Fatty Acids in Partially Gastrectomized Rats

Published:2018-06-20 Issue:6 Volume:10 Page:792
ISSN:2072-6643
Container-title:Nutrients
language:en
Short-container-title:Nutrients

Author:

do Carmo Mariane,Sarmento Ulana,Cavalheiro Leandro,Fernandes Anderson,Filiú Wander,Gielow Karine,Costa Deiler,Guercio Adriana,do Nascimento Valter,Ribeiro Camila,de Castro Alinne,Carvalho Cristiano,Novello Daiana,Santos-Junior Valfredo,Morato Priscila,Amaya-Farfan Jaime,Hiane Priscila^ORCID,dos Santos Elisvânia

Publisher

MDPI AG

Subject

Food Science,Nutrition and Dietetics

Link

http://www.mdpi.com/2072-6643/10/6/792/pdf

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