1. Departamento de Ingeniería Química, Colegio de Ciencias e Ingenierías, Instituto de Microbiología, Institute for Energy and Materials, Universidad San Francisco de Quito USFQ, Quito 170901, Ecuador
2. School of Biological Sciences and Engineering, Yachay Tech University, Urcuquí 100119, Ecuador
3. Green and Innovative Technologies for Food, Environment and Bioengineering Research Group (FEnBeT), Faculty of Pharmacy and Nutrition, UCAM-Universidad Católica de Murcia, Avda, Los Jerónimos 135, Guadalupe de Maciascoque, 30107 Murcia, Spain
4. Department of Chemistry and Biochemistry, Université de Moncton, 18 Avenue Antonine-Maillet, Moncton, NB E1A 3E9, Canada