Early Pregnancy Maternal Plasma Phospholipid Saturated Fatty Acids and Fetal Growth: Findings from a Multi-Racial/Ethnic Birth Cohort in US

Author:

Li Ling-Jun1234,Du Ruochen5,Ouidir Marion6,Lu Ruijin7ORCID,Chen Zhen8ORCID,Weir Natalie L.9ORCID,Tsai Michael Y.9,Albert Paul S.10,Zhang Cuilin1234

Affiliation:

1. Department of O&G, Yong Loo Lin School of Medicine, National University of Singapore, Singapore 117575, Singapore

2. Global Centre for Asian Women’s Health, Yong Loo Lin School of Medicine, National University of Singapore, Singapore 117575, Singapore

3. NUS Bia-Echo Asia Centre for Reproductive Longevity and Equality (ARCLE), Yong Loo Lin School of Medicine, National University of Singapore, Singapore 117575, Singapore

4. Human Potential Translation Research Programme, Yong Loo Lin School of Medicine, National University of Singapore, Singapore 117575, Singapore

5. Biostatics Unit, Yong Loo Lin School of Medicine, National University of Singapore, Singapore 117575, Singapore

6. Institute for Advanced Biosciences, Grenoble Aples University, Site Santé, Allée des Alpes, 38700 La Tronche, France

7. Division of Biostatistics, School of Medicine, Washington University in St. Louis, St. Louis, MO 63110, USA

8. Division of Population Health Research, Eunice Kennedy Shriver National Institute of Child Health and Human Development, National Institutes of Health, Bethesda, MD 20892, USA

9. Department of Laboratory Medicine and Pathology, University of Minnesota, Minneapolis, MN 55455, USA

10. Division of Cancer Epidemiology and Genetics, National Cancer Institute, National Institutes of Health, Bethesda, MD 20892, USA

Abstract

Saturated fatty acids (SFAs) during pregnancy are associated with disrupted metabolic programming among offspring at birth and later growth. We examined plasma phospholipid SFAs in early pregnancy and fetal growth throughout pregnancy. We enrolled 321 pregnant women from the NICHD Fetal Growth Studies—Singleton Cohort at gestational weeks 8–13. Ultrasonogram schedules were randomly assigned to capture weekly fetal growth. We measured plasma phospholipid SFAs at early pregnancy using blood samples and modeled fetal growth trajectories across tertiles of SFAs with cubic splines using linear mixed models after full adjustment. We then compared pairwise weekly fetal growth biometrics referencing the lowest tertile in each SFA using the Wald test. We found that even-chain and very long even-chain SFAs were inversely associated, whereas odd-chain SFAs were positively associated with fetal weight and size. Compared with the lowest tertile, the highest tertile of pentadecanoic acid (15:0) had a greater fetal weight and size, starting from week 13 until late pregnancy (at week 39: 3429.89 vs. 3269.08 g for estimated fetal weight; 328.14 vs. 323.00 mm for head circumference). Our findings could inspire future interventions using an alternative high-fat diet rich in odd-chain SFAs for optimal fetal growth.

Funder

Eunice Kennedy Shriver National Institute of Child Health and Human Development intramural funding and American Recovery and Reinvestment Act funding

Publisher

MDPI AG

Subject

Food Science,Nutrition and Dietetics

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