MIL-100(Fe)-Based Composite Films for Food Packaging-Reference-Cited by-同舟云学术

MIL-100(Fe)-Based Composite Films for Food Packaging

Published:2023-05-23 Issue:11 Volume:13 Page:1714
ISSN:2079-4991
Container-title:Nanomaterials
language:en
Short-container-title:Nanomaterials

Author:

Pak Alexandra M.¹²^ORCID,Maiorova Elena A.¹²,Siaglova Elizaveta D.¹²,Aliev Teimur M.¹^ORCID,Strukova Elena N.³,Kireynov Aleksey V.⁴,Piryazev Alexey A.⁵,Novikov Valentin V.²⁴^ORCID

Affiliation:

1. Nesmeyanov Institute of Organoelement Compounds, Russian Academy of Sciences, Vavilova Str. 28, 119991 Moscow, Russia

2. Moscow Institute of Physics and Technology, National Research University, Institutskiy per. 9, 141700 Dolgoprudny, Russia

3. Gause Institute of New Antibiotics, Russian Academy of Sciences, B. Pirogovskaya Str. 11/1, 119021 Moscow, Russia

4. Scientific and Educational Center “Composites of Russia”, Bauman Moscow State Technical University, 2nd Baumanskaya Str. 5, 105005 Moscow, Russia

5. Research Center for Genetics and Life Sciences, Scientific Direction Biomaterials, Sirius University of Science and Technology, 1 Olympic Ave, 354340 Sochi, Russia

Abstract

A biocompatible metal–organic framework MIL-100(Fe) loaded with the active compounds of tea tree essential oil was used to produce composite films based on κ-carrageenan and hydroxypropyl methylcellulose with the uniform distribution of the particles of this filler. The composite films featured great UV-blocking properties, good water vapor permeability, and modest antibacterial activity against both Gram-negative and Gram-positive bacteria. The use of metal–organic frameworks as containers of hydrophobic molecules of natural active compounds makes the composites made from naturally occurring hydrocolloids attractive materials for active packaging of food products.

Funder

Russian Science Foundation

Publisher

MDPI AG

Subject

General Materials Science,General Chemical Engineering

Link

https://www.mdpi.com/2079-4991/13/11/1714/pdf

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