Impact of Preoperative Malnutrition on Patients with Pancreatic Neoplasms Post-Duodenopancreatectomy: A Retrospective Cohort Study

Author:

Pellegrinelli Alvarez12,Mancin Stefano23ORCID,Brolese Alberto1,Marcucci Stefano1ORCID,Roat Ornella1,Morenghi Emanuela23ORCID,Morales Palomares Sara4ORCID,Cattani Daniela3,Lopane Diego3ORCID,Dacomi Alessandra3,Coldani Chiara3,Tomaiuolo Giuseppina3,Dal Bello Susy5,Capretti Giovanni23,Mazzoleni Beatrice2ORCID

Affiliation:

1. Santa Chiara Hospital, 38122 Trento, Italy

2. Department of Biomedical Sciences, Humanitas University, 20072 Pieve Emanuele, Milan, Italy

3. IRCCS Humanitas Research Hospital, Rozzano, 20090 Milan, Italy

4. Department of Pharmacy, Health and Nutritional Sciences (DFSSN), University of Calabria, 87036 Rende, Italy

5. Veneto Institute of Oncology IOV—IRCCS, 35128 Padua, Italy

Abstract

Background: Preoperative malnutrition is a significant factor in patients with pancreatic tumors undergoing pancreaticoduodenectomy. The aim of this study was to assess the association between preoperative malnutrition and delayed discharge within a ten-day timeframe and potential correlations between preoperative malnutrition and postoperative surgical complications. Methods: A retrospective cohort study was conducted, recruiting a final sample of 79 patients with benign or malignant cephalic pancreatic tumors from 2015 to 2022. The risk of malnutrition was assessed using the Malnutrition Universal Screening Tool, while length of hospital stay and relevant clinical data were extracted from clinical documentation. Results: The preoperative malnutrition risk was high in 21.52% of the sample, moderate in 36.71%, and low in 41.77%. Body mass index (BMI) (p = 0.007) and postoperative surgical complications (p < 0.001) were significantly correlated with delayed discharge. No statistically significant differences were found between levels of malnutrition risk and delayed discharge (p = 0.122), or postoperative surgical complications (p = 0.874). Conclusions: Postoperative complications and BMI emerge as significant risk factors. The limited sample size may have compromised the collection of homogeneous and significant data. Future studies should evaluate the implementation of personalized nutritional screening tools, nutritional assessment plans, and the involvement of specialized health professionals.

Publisher

MDPI AG

Reference36 articles.

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2. Pancreatic Cancer: Pathogenesis, Screening, Diagnosis, and Treatment;Wood;Gastroenterology,2022

3. (2023, December 06). World Health Organization. Available online: https://www.who.int/health-topics/malnutrition#tab=tab_1.

4. ESPEN guidelines on definitions and terminology of clinical nutrition;Cederholm;Clin. Nutr.,2017

5. Poulia, K.A., Sarantis, P., Antoniadou, D., Koustas, E., Papadimitropoulou, A., and Papavassiliou, A.G. (2020). Pancreatic cancer and cachexia—Metabolic mechanisms and novel insights. Nutrients, 12.

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