1. Department of Applied Biochemistry, Institute of Biotechnology, Technische Universität Berlin, TIB 4/3-2, Gustav-Meyer-Allee 25, 13355 Berlin, Germany
2. THT Biomaterials, 1030 Vienna, Austria
3. Department Food Safety, German Federal Institute for Risk Assessment (BfR), 10589 Berlin, Germany
4. Department of Food Biotechnology and Food Process Engineering, Technische Universität Berlin, 14195 Berlin, Germany